Cold Italian Pasta Salad Recipes

The ingredients for making cold Italian pasta salad recipes are similar to those used for making pizza.

Lots of deli style meats to choose from, such as pepperoni, salami and ham.

There's also lots of cheeses and vegatables to mix and match as well.

Spicy Italian Pasta Salad

Ingredients

6 oz. tri color pasta
6 oz. hot pepporoni, cubed
1 small can sliced olives
1 roma tomato, sliced and diced
1 can whole or sliced mushrooms
6 oz. mozzarella cheese
2 sliced hot pickled peppers
Parmesan cheese

Dressing

1/4 to 1/3 cup olive oil
3 tbsp. red wine vinegar
1/2 tsp basil
1/2 tsp oregano
salt to taste

Boil pasta about 6-9 minutes until tender. Drain, rinse and let cool.

When pasta is cool, add all other ingredients and gently mix. Add salt, pepper and parmesan cheese to taste.

Refridgerate for 1-2 hours before serving.

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